Drink– 1oz. Lite Rum, 1oz. Cointreau, 3oz. of Lemonade, 3oz. Ice Tea….pour over ice and enjoy!!!!
SEAFOOD PASTA SALAD W/CRAB AND SHRIMP
1LBS TRI COLOR ROTINI NOODLES
1LBS SALAD SHRIMP
1/2 LBS IMITATION CRABMEAT
1/3 CUP ITALIAN SEASONING
1/3 CUP OLD BAY
1TBSP GRANULATED GARLIC
3 1/2 CUPS HELMAN’S MAYO (DO NOT SUBSTITUTE)
First prepare noodles according to box directions. Cool noodles and place in a large bowl. Next pull apart crabmeat and place in bowl with noodles. Finally take the remaining ingredients place them in the bowl and mix all ingredients together.
Place in the refrigerator to chill for about a 1hr. and then serve.
Chef Hassan (Celebrity Chef) owner of Catering at It’s Best